Under the Moon Cafe in Bordentown, NJ, presents a vibrant menu blending American classics with Spanish and vegetarian influences. Highlights like the Tapas Tower and Gambas Al Ajillo showcase their skilled take on small plates, while hearty options such as Braised Short Rib and Steak & Eggs satisfy comfort food cravings. Their creative sandwiches, including the Uban with roasted pork and the Turkey Sandwich layered with avocado mash and gouda, come with indulgent parm truffle fries that add a rich twist. Fresh, bright salads like the Baby Kale Caesar and Spinach and Strawberry balance the menu’s robust flavors. Brunch delights such as Chicken and Waffles and Huevos Rancheros deliver a perfect start to the day, complemented by stellar coffee. Desserts, particularly the Tiramisu and Tres Leches Cake, provide a sweet finish. The careful combination of diverse dishes paired with attentive service makes dining here a memorable experience, full of rich textures and bold, satisfying flavors. Under the Moon truly invites you to savor every bite.